I've determined I'm not cut out to be a blogger because last Friday I had the day off of work and decided to be a good girlfriend and make Kendal lunch instead of forcing him to take me out to eat. I went to the store to get stuff for this taco bake and PROMISED myself I'd remember to take pictures to do a post with. Did I take any pictures? No. Not one. Seriously, unless I write something down, or set a reminder in my phone, I forget. And that is exactly what I did. So, even though I suck here is the recipe.
Ingredients:
1 lb. hamburger
1 pkg. taco seasoning
8 oz. sour cream
1 pkg. crescent rolls (8)
1 can tomato sauce
1 can diced tomatoes (the recipe calls for optional but I put them in, undrained)
1 c. shredded cheese (I used the taco flavor)
Dorito chips
Brown hambuger, add taco seasoning, a couple tablesoons of water, the tomatoes and tomato sauce. Line a 9X13 baking pan with the crescent rolls. Add the hamburger mixture, then add the sour cream. Now, the recipe says to 'layer' the sour cream...yeah about that. I did more of mixing it in with the hamburger mixture and it worked just fine. Add the cheese..no one uses just 1 cup of cheese so I threw the whole package on..the more cheese the better. Crush the Doritos and add on top, I used about 3/4 of the bag. Bake at 350* for 30 minutes.
I've made this before and I forgot I would have baked for about 15 minutes and then added the chips because they started to burn. So, I covered it in foil after 15 minutes to stop the chips from burning and it worked out perfectly. Kendal said he would have liked some black olives or jalapenos in it too, so I think I'll add those in next time.
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